What is the main ingredient?
Ushupundi is the main ingredient.
What is the correct dosage?
One tablespoon a day.
Twice a day or every 8 hours when you are feeling immunocompromised.
What are the possible side effects?
It can produce allergic reactions to patients sensitive to the active principle.
Glucose should be controlled in diabetic patients because it tends to stabilize glycemia.
What certifications does the product have?
- ARCSA Ecuador
- FDA in USA
- Where else can Supal 20 be found?